Following the COVID-19 pandemic, the vision and architecture of Global Health have dramatically evolved, particularly in relation to the EU 2010 Global Health Communication. Against this backdrop, the European Commission launched a public consultation to feed into...
Better meals for Europe’s children: Pathways to serving healthier, tastier, more sustainable food in schools 24 March 2022 10:00 - 13:00 CET Online Public food procurement can help address today’s most pertinent challenges to health and well-being: from obesity...
As part of the global tobacco industry watchdog STOP, whose partners include the University of Bath, the Global Center for Good Governance in Tobacco Control, The Union, and Vital Strategies, along with Corporate Europe Observatory, the European Public Health Alliance...
In its response to the public consultation on EU promotion policy for agricultural products, EPHA calls for a full revision of the policy.The current objective of promotion policy is to “enhance the competitiveness of the Union agricultural sector”, a narrow aim which...
In response to the European Commission’s consultation on its forthcoming Sustainable and Smart Mobility Strategy, the European Public Health Alliance supports the Commission’s intention to adopt a comprehensive strategy to reduce transport-related...